a person holding a plate of food on a table, lunch, dinner, midtown, Hudson yards, nyc, private dining, restaurant

At Greywind, Chef Dan Kluger offers a seasonally-driven, vegetable-forward dining experience that creatively highlights seasonal ingredients and rotisserie cooking. To complement Chef Kluger’s menu, the beverage program has a special focus on small and up-and-coming producers, distillers, and brewers in New York.

Roasted Chicken Sandwich
$16

Spicy Tomato Mayo and Arugula on Housemade Ciabatta
Crispy Chicken Sandwich
$17

with Soy Barbecue and Carrot Slaw
Tuna Salad Sandwich
$17

with Kalamata Olives and Potato Chips
Kale and Ricotta Focaccia
$16

Walnuts and Basil
Turkey Club
$18

Candied Bacon, Herbs

Chicken Caesar Salad
$19

with Parmesan and Rosemary Croutons
Waldorf Salad
$15

with Asian Pears, Apples, and Almonds
Cobb Salad
$20

with Roasted Chicken, Candied Bacon and Blue Cheese
Smoked Salmon Salad
$18

with Fennel and Oregano Vinaigrette

Regular

12oz $4

16oz $5
Cold Brew

16oz $6

20oz $7

Espresso
$4
Americano
$4
Flat White
$5
Cappuccino
$5
Latte
$6
Mocha
$8

Whole Leaf Tea Bags
$4.50
House Black Iced Tea
$5
Chai Latte
$6
Matcha Latte
$6
London Fog
$6

Vanilla
$0.50
Seed + Mill Chocolate Tahini
$0.50
Ginger
$0.50
Spiced Cider
$0.50
Honey

(no additional charge)

Giant Greywind "Cheese-it"
$4.50
Croissant
$5
Chocolate Pudding Croissant
$9
Apple & Polenta Muffin
$7
Goat Cheese & Spinach Bun
$8
Spicy Tomato & Ricotta Pizza Bun
$8
Cinnamon Bun & Cream Cheese
$7

Chocolate Chip-Molasses Cookie with Sea Salt
$5.50
Sesame Ginger Cookie
$5
Dark Chocolate Tahini Brownie
$6.50
Black & White Cookie
$6

FRIDAY - FISH & CHIPS
$33

Crispy Skate Wing, Tartar Sauce, Sriracha, Malt Vinegar Potatoes, served with a Greywind Shandy
SATURDAY - FRIED CHICKEN BREAST
$33

Mashed Potatoes, Habanero Honey, Ginger & Sesame, served with a Glass of Prosecco

greywind “cheese-its”
$16
carrot hummus, orange molasses, tahini, za’atar
$15
winter greens artichoke dip, smoked paprika vinaigrette, spiced tortilla chips
$19
butternut squash focaccia, cranberry, housemade ricotta, sage
$20

"shrimp cocktail", horseradish & tomato vinaigrette
$26
bluefin tuna, kalamata olives, fennel, preserved lemon
$29
crispy delicata squash, apricot, maple-chili glaze
$17
baby lettuces, tahini, apple cider vinegar, sesame crisps
$21
endive caesar salad, anchovy, potato "croutons", parmesan
$24
roasted beets, elderflower-yogurt, lemon, crispy chickpeas
$25
crispy potatoes, smoked chili, buttermilk ranch, celery
$16

celery root “schnitzel,” brussels sprouts, delicata squash, elderflower remoulade
$31
rigatoni, acorn squash, kale, parmesan, chili crisp
$30

black bass, fennel top salsa verde
$34
faroe islands salmon, creamy lemon vinaigrette
$36
grilled swordfish, tapenade, meyer lemon
$34

rotisserie half chicken, lemon jam, black pepper
$33
maple glazed pork chop, grape mostarda
$41
greywind burger, “au poivre” mayo, cheddar, rosemary potato chips
$34
brandt ribeye filet, spicy tomato aioli
$70

citrus glazed carrots, mint, tarragon
$16
roasted brussels sprouts, avocado, lime
$17
roasted mushrooms, shallot-sherry glaze
$22
braised kale, walnuts, pomegranate
$17
grilled cauliflower, mushroom-chili mayo
$16
garlic mashed potatoes
$14
cornbread, sumac - molasses butter
$15
french fries, lemon garlic aioli
$14

greywind sundae, waffle bowl, hot fudge, caramel and sour gummies
$21
dark chocolate tart, salted caramel, burnt marshmallow and crème fraîche ice cream
$18
coconut sorbet, buckwheat brownie, seed & mill tahini-chocolate
$17
ice cream & sorbet
$11

seasonal assortment

food on plate, lunch, dinner, midtown, Hudson yards, nyc, private dining, restaurant

a bowl of food on a plate, lunch, dinner, midtown, Hudson yards, nyc, private dining, restaurant

a plate of food and a cup of coffee, lunch, dinner, midtown, Hudson yards, nyc, private dining, restaurant

House Marinated Olives
$8
Toffee Popcorn
$8
French Fries
$12
Carrot Hummus, Orange Molasses, Tahini, Za'atar
$15
Market Greens Dip, Smoked Paprika Vinaigrette, Spiced Tortilla Chips
$19
Crispy Delicata Squash, Apricot, Maple-Chili Glaze
$17
Crispy Potato "Cigars", Trout Roe, Crème Fraîche, Pickled Ramps
$24
FRIED CHICKEN WINGS $21
$21

tabasco-soy butter
Cornmeal Crusted Fish Sandwiches, Tartare Sauce, "Sriracha"
$23
Sliders, Housemade Thousand Island, Shelburne Cheddar
$24

Milk Punch

Barr Hill Gin, Salers, Cocchi Americano, Apple, Lemon, Brie
Highball

ALB Vodka, Calvados, Lemon, Apple Shrub
Sour

Rosaluna, Milagro Blanco, Neversink Apple Brandy, Apple, Lemon, Egg White

Martini

Pear Infused Barr Hill Vodka, Dolin Dry, Pear Oleo
Daiquiri

Abuelo White Rum, Pear Falernum, St. George Spiced Pear, Lime
Fizz

Farmhouse Gin, Channing Daughters Vermouth Variation #1, Pear Cordial, Lime

Fuzzy

Roots Divino N/A Vermouth, Pallini N/A Limoncello, Pear Cordial
Good Morning

St. Agrestis Espresso Phony Negroni, Tonic, Lemon
Apples to Apples

Roots Rosso N/A Vermouth, Apple Shrub, Lyre's N/A Sparkling
Golden Ticket

Ritual N/A Tequila, Seedlip Garden, Grapefruit, Squash Soda
Sparkle

Monday N/A Whiskey, Spiced Cider, Lyre's N/A Sparkling

Cider, Doc’s Cider, New England Style, NY (16oz)
$10
Italian Pils, Flagship, 'Birra Locale' NY (16oz)
$10
IPA, Sloop Brewing ‘Juice Bomb’, NY (16 oz)
$10

Ayala Brut Majuer Champagne, FR
$35
Bianca Vigna Prosecco, IT
$16
Vueve 'Yellow Label', FR
$30

Fess Parker Chardonnay, FR
$19
Jonathan Didier Sauvignon Blanc, FR
$22
Roseblood Rosé, FR
$17

Truchard Cabernet Sauvignon
$24
Sbirolo Marchesi Di Barolo, IT
$18
Channing Daughters 'Due Uve', Syrah+, NY
$18

greywind spritz

neversink apple aperitif, fort hamilton bourbon, cider, prosecco
Campari Sunset

cocchi torino, campari, juice, sparkling
HUGO’S SANGRIA

belvedere, elderflower, riesling, prosecco, fruit

bianca vigna, prosecco superiore, veneto, it
pinot gris, elk cove, willamette valley, or
pinot noir, “skyside”, central coast, ca
veuve clicquot ‘yellow label’ champagne, fr nv 25/glass (75/bottle)

TOFFEE POPCORN $8
MARINATED OLIVES $6
GREYWIND “CHEESE-ITS” $13
FRENCH FRIES $12

with lemon aioli
SLIDERS $24

housemade thousand island, shelburne cheddar
FRIED CHICKEN WINGS $21

tabasco-soy butter

a glass of orange juice next to a cup of water, cocktail, lunch, dinner, midtown, Hudson yards, nyc, private dining, restaurant

greywind “cheese-its”
$16
carrot hummus, orange molasses, tahini, za’atar
$15
crispy potatoes, smoked chili, buttermilk ranch, celery
$16
baby lettuces, tahini, apple cider vinegar, sesame crisps
$21
crispy delicata squash, apricot, maple-chili glaze
$17
"shrimp cocktail", horseradish & tomato vinaigrette
$26

grilled romaine caesar, crispy oysters, grana padano
$25
cobb salad, chicken breast, candied bacon, herb buttermilk dressing
$26
skate wing, herbed quinoa, brussels sprouts, apple, avocado
$28
fried chicken sandwich, basil aioli, pickled slaw
$30
stuffed portobello mushrooms, black rice, tuscan kale
$27
greywind burger, “au poivre” mayo, cheddar, rosemary potato chips
$34
kale waldorf salad, farro, apples, celery, almonds
$23
chopped salad, beets, chickpeas, cauliflower, whitney cheese
$23

grilled cauliflower, mushroom-chili mayo
$15
cornbread, sumac - molasses butter
$15
french fries, lemon garlic aioli
$14

ice cream & sorbet
$10

seasonal flavors
Seed & Mill mini sundae, vanilla ice cream, chocolate-tahini drizzle, sesame crunch
$13
chocolate chip-molasses cookie with sea salt from The Bakery at Greywind
$5.50

butternut squash focaccia, cranberry, housemade ricotta, sage
endive caesar salad, anchovy, potato "croutons", parmesan
roasted beets, elderflower-yogurt, lemon, crispy chickpeas

celery root “schnitzel,” brussels sprouts, delicata squash, elderflower remoulade
black bass, fennel top salsa verde
rotisserie half chicken, lemon jam, black pepper

carrot hummus, orange molasses, tahini, za’atar
crispy potatoes, smoked chili, buttermilk ranch, celery
baby lettuces, tahini, apple cider vinegar, sesame crisps
"shrimp cocktail", horseradish & tomato vinaigrette

kale waldorf salad, farro, apples, celery, almonds
grilled romaine caesar, crispy oysters, grana padano
skate wing, herbed quinoa, brussels sprouts, apple, avocado
fried chicken sandwich, basil aioli, pickled slaw

sparkling
ayala, 'brut majeur', champagne, fr
$35
champagne, veuve clicquot 'yellow label' fr
$30
bianca vigna, prosecco superiore, veneto, it
$16
white
riesling, kabinett dönnhoff, 'niederhauser klamm', nahe, de
$19
pinot gris, elk cove, willamette valley, or
$18
sauvignon blanc, jonathan didier pabiot, 'elisa', pouilly fumé, fr
$23
chardonnay, fess parker, santa barbara, ca
$20
rosé/naturals
grenache, syrah+, roseblood, coteaux varois, fr
$17
pinot blanc, müller thurgau, fio 'glou glou' mosel, de
$17
red
pinot noir, au bon climat, santa barbara county, ca
$21
nebbiolo, sbirolo, marchesi di barolo, langhe, it
$18
tempranillo, celeste, ribera del duero, es
$18
grenache, garage wine co. 'bagual vineyard', maule, cl
$22
cabernet sauvignon, truchard, carneros, ca
$24
syrah, blaufränkisch, channing daughters 'due uve', bridgehampton, ny
$18

greywind spritz

neversink apple aperitif, fort hamilton bourbon, cider, prosecco
daisy

beets, rosaluna, mijenta, xila, combier, lime
sour

sage, lemongrass, farmhouse gin, egg white, lemon
old fashioned

toffee popcorn-infused great jones bourbon, cocchi torino, angostura
greywind collins

green tea, neversink gin, honey, ginseng, lemonade
martini

blue cheese-washed staple gin, olive oil, dolin dry, olive bitters

hot spiced cider

local cider, seedlip spice, ritual n/a whiskey
greywind shandy

athletic brewing ‘upside dawn’ golden ale, honey, ginseng, fresh lemonade
wake up call

ritual n/a rum, pineapple juice, st. agrestis espresso phony negroni
nojito

monday n/a gin, mint shrub, lime, coconut water, spirulina
bomba

beet-infused ritual n/a tequila, seedlip garden, ginger, lime
sbagliato

roots n/a sweet vermouth, lyre's italian orange, blood orange, lyre's sparkling

belgian white, ommegang ‘witte wheat’, cooperstown, ny (16oz)
$10
cider, doc’s cider, new england style, warwick valley, ny (16oz)
$10
italian pils, flagship, 'birra locale', staten island, ny (16oz)
$10
vienna lager, talea, 'montana', brooklyn, ny (12oz)
$8
ipa, grimm ales, 'wavetable', brooklyn, ny (12oz)
$8

Menu

Breakfast (8am - 12pm)

Baos

Parfaits

Lunch (Mon-Fri, 11am - 3pm)

SANDWICHES

SALADS

WEEKEND SPECIAL

Coffee, Tea & N/A Beverages

Coffee: Parlor

Espresso: Parlor

Tea: in Pursuit of Tea

Seasonal

HOUSEMADE SEASONAL POUR-INS

All Day Menu

Breads

Pastries

Sweets

Snacks

Weekend Specials

Snacks

Small Plates

Vegetables

Seafood

Meat

Sides

Dessert

Shareables

Signature Cocktails

Apple

Pear

Squash

Freezer Martini

Placebos

Beer, Cider + Wine

Beer/ Cider

Wine

Sparkling

White/Rosé

Red

Happy Hour

COCKTAILS $12

CARAFES $45

WINE $10

DRAFT BEER $6

PLACEBOS $10

SNACKS

Snacks

Large Plates

Sides

Dessert

WINTER RESTAURANT WEEK DINNER MENU

1st Course - choice of:

2nd Course - choice of:

Dessert

WINTER RESTAURANT WEEK LUNCH

1st Course - choice of:

2nd Course - choice of:

Optional Dessert - choice of: (+$5.50 person)

Wines by The Glass

Winter Cocktails $20

Placebos $15

Beer and Cider

Email Signup

Reservations