Restaurant Week Prix Fixe Menu

carrot hummus, orange molasses, tahini, za’atar

crispy potatoes & shishitos, smoked chili, buttermilk ranch, celery

crispy north carolina shrimp, spicy aioli, lime

baby lettuces, tahini, apple cider vinegar, sesame crisps

kale waldorf salad, farro, apples, celery, almonds

grilled romaine caesar, crispy oysters, grana padano

skate wing, herbed quinoa, summer vegetables

fried chicken sandwich, basil aioli, pickled slaw

choice of chocolate chip molasses or sesame ginger cookie from The Bakery at Greywind

choice of ice cream or sorbet