greywind “cheese-its”
carrot hummus, orange molasses, tahini, za’atar
crispy potatoes, smoked chili, buttermilk ranch, celery
cornmeal fried oysters, thai basil
long island fluke, rhubarb hot sauce, lime, mint
north carolina shrimp, cashew-chili, kohlrabi
baby lettuces with tahini, cara cara oranges, apple cider vinegar, sesame
grilled romaine caesar, crispy oysters, grana padano
chopped salad, beets, chickpeas, cauliflower, whitney cheese
cobb salad, chicken breast, candied bacon, herb buttermilk dressing
skate wing, herbed quinoa, spring vegetables
fried chicken sandwich, basil aioli, pickled slaw
stuffed portobello mushrooms, black rice, tuscan kale
greywind burger, “au poivre” mayo, cheddar, rosemary potato chips
pork milanese, arugula, fennel and 'nduja vinaigrette
kale waldorf salad, farro, apples, celery, almonds
brussels sprouts, mushroom chili mayo
cornbread, sumac - molasses butter
french fries, black garlic mayo
ice cream & sorbet
vanilla bean, creme fraiche, dark chocolate, grape, nectarine
Seed & Mill mini sundae, vanilla ice cream, chocolate-tahini drizzle, sesame crunch
chocolate chip-molasses cookie with sea salt from The Bakery at Greywind
